Lobster Man "Direct to the Source" Product Experiences with Island Hosts
Chef Michael Smith invites you...
to enjoy over 130 culinary events across the Island in just six days.
Take in one of many Interactive Taste Workshops like pickling & preserves or the fine art of cheese and wine pairing . Better yet, join local hosts and pick potatoes, dig clams, catch lobsters or harvest oysters as part of our unique Island Direct to the Source Product Experiences. Or choose one of our Signature Events like the Handcrafted Ales & Wine Festival, Chefs Gala by the Sea, Farm Day in the City, Organic Harvest Meal, PEI Studio Tour and more.
Look for the Fall Flavours Events featuring Chef Michael Smith, an Island original and host of Food Network's new series Chef Abroad.
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